Located in the hutongs west of Dongsi, Beijing. A 150+ seat bar and restaurant that boasts 32 taps to pour the full range of our beers as well as six draft cocktails. The Taproom menu focuses on thin-crust sourdough pizzas, crisped to perfection in the Taproom’s hulking brick oven.

The space draws comparisons to “Jing-A 1949” – our beloved first Taproom – with its giant U-bar, high ceilings, and vintage industrial aesthetic. 

Address: 38 Qianliang Hutong, Dongcheng District

Phone: 186 1409 9689

Hours: Open 11:00am to late